Refrigerator Not Cooling? Work Through These 6 Checks First
Before you book a technician, five minutes of checks resolves a surprising share of no-cooling complaints. Here is the order we work through them ourselves.
Read →Maintenance · 2026-06-20
Malibu, Pacific Palisades, Laguna Beach and Palos Verdes all share a problem that inland homes never face. Here is what salt air does and how to slow it down.
Short answer
Salt air accelerates corrosion on appliance condenser coils, grill burners and door seals. Coastal homes in Malibu, Pacific Palisades and Laguna Beach should have condenser coils cleaned twice yearly and outdoor grill burners inspected annually.
Airborne salt settles on metal surfaces and holds moisture against them. On aluminium condenser fins and steel burner tubes that produces pitting and eventually perforation. The effect compounds — corroded fins trap more debris, which holds more moisture.
Built-in grills sit outdoors permanently. Burner tubes, igniter electrodes and rotisserie motors are the components we replace most often in Malibu and Laguna Beach. A cover helps considerably but is not a complete answer.
Condenser coils on outdoor and garage refrigeration corrode quickly. Indoor units are affected too, particularly in homes that keep windows open to the ocean.
Rubber degrades faster in salt air and UV exposure. A failed seal on a refrigerator drives continuous run time and higher bills long before anyone notices the food is not quite cold.
Clean condenser coils twice a year rather than annually. Rinse outdoor grill components with fresh water after heavy use. Inspect burner tubes each spring. Replace door gaskets at the first sign of hardening rather than waiting for failure.
Need a hand? Lerman Appliances has served Los Angeles since 2002. Call (818) 510-4851, provide the model number and describe the symptoms — we’ll try our best to tell you what is likely wrong before dispatching anyone.
Keep reading
Before you book a technician, five minutes of checks resolves a surprising share of no-cooling complaints. Here is the order we work through them ourselves.
Read →Southern California's hard water is the single biggest threat to commercial ice production. Here is the maintenance rhythm that keeps a machine at rated output.
Read →The phrase gets used loosely. Here is the real difference, and when it genuinely matters for your appliance.
Read →Book a technician
Call the office, provide the model number and describe the symptoms. We’ll try our best to tell you what is likely wrong and what it takes to fix it before anyone gets in a van.